The production of rum is currently widespread in many continental zones of Central and South America. A mixture of various casks of different ages is called blended; dated rum is obtained by blending several casks, but from the same year.
Samaroli Rums are produced from single casks selected one by one; each bottling is therefore necessarily dated.
Another specific Samaroli feature is the maturation, carried out in Scotland, where the climate (cooler than in the Caribbean) enables longer aging and consequently cleaner, clear-cut and more elegant rums.
Many trade members, including Samaroli, are of the opinion that the regulations regarding indication of rum's age should be clarified, communicated and standardized to safeguard consumers.
Every Samaroli bottle always indicates
The year of "birth" of the cask
The year of bottling: the common belief that spirits don't improve after bottling is a falsehood
The number of bottles obtained from each individual cask